Cantonese Roast Crispy Pig

Style: Un-Cut
/ EA


Cantonese traditional BBQ Roast Crispy Pig. Chef cooks from 50LB pig with traditional method. Approximately 9LB ~ 15LB meat after the process.


 *Recommend per-order one week in advance

   (Uncooked: Minimum two weeks pre-order only)

**Free delivery to Barrie & Midhurst area only

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